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I was looking for ingredients to make chocolate dipped strawberries at Cold Storage the other day and I came across some really pretty ones indeed. But good things don’t come cheap.. these fruits cost me almost 16bucks!

But the results were really sweet and juicy strawberries half covered in milky chocolate! It’s totally different from those frozen strawberries that you can purchase in MOS Burgers.

Here’s the recipe!



Chocolate Dipped Strawberries (Yields 16 pieces)


Strawberries –  16 pieces

Semi-sweet Chocolate or milk chocolate bar – 250 grams

Butter – 50 grams

Milk – 50 ml


1. Wash and pat dry strawberries.

2. Melt chocolate over a double-boiler. Once chocolate has slightly soften, add in the butter to the mixture.

3. Combine milk to the chocolate and whisk til smooth. Remove from heat.

4. Pierce the tip (center of the leave) of each strawberry with a toothpick.

5. Hold the strawberry by the toothpick and rotate the fruit into the chocolate so that the chocolate sticks smoothly on the strawberry.

6. Place each dipped fruit on parchment paper and chill until ready to serve.

Voila! Enjoy~



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